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1.
A Pragmatic guide to competency tools, frameworks and assessment

by Holt, Jon | Perry, Simon.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Swindon, UK BISL (British Informatics Society Ltd.) / BCS (British Computer Society) 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 658.3125 H6P7 (1).

2.
Innovations of Kansei engineering

by Nagamachi, Mitsuo | Lokman, Anitawati Mohd.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL CRC Press 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 658.575 N2I6 (1).

3.
Handbook of food science, catering technology and kitchen management

by D'Souza, Jerry | Pradhan, Jatin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1).

4.
Handbook of food processing, packaging and labeling

by D'Souza, Jerry | Pradhan, Jatin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1).

5.
Financing infrastructure projects

by Merna, Tony | Njiru, Cyrus.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Thomas Telford Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 624.0681 M3F4 (1).

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