World water and food to 2025 dealing with scarcity
By: Rosegrant, Mark W |
Contributor(s): Cline, Sarah A | Cai, Ximing
Material type: TextPublisher: Washington International Food Policy Research Institute Description: xv;322pISBN: 0896296466Subject(s): Food | Water | Food Supply | Water SupplyDDC classification: 333.91 R6W6Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Complimentary Books | Ahmedabad (HO) | 333.91 R6W6 (Browse shelf) | Available | C1599 |
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