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1.
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Export packaging development in Thailand Kamolratanakul, Anchalee.

by Kamolratanakul, Anchalee.

Material type: Article Article; Format: print Publisher: 1998Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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2.
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Nutritional labelling Mehta, Falguni M.

by Mehta, Falguni M.

Material type: Article Article; Format: print Publisher: 2005Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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3.
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Food and nutrition security of the poor emerging perspectives and policy issues / Radhakrishna, R.

by Radhakrishna, R.

Material type: Article Article; Format: print Publisher: 2005Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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4.
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Long-term changed in Indian food basket and nutrition Praduman Kumar.

by Praduman Kumar.

Material type: Article Article; Format: print Publisher: 2007Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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5.
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Training volunteers to run information technologies a case study of effectiveness at community food pantries /

by Evans, Susan H.

Material type: Article Article; Format: print Publisher: 2010Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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6.
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General decline of nutrients in vegetables Kistruck, Geoffrey M

by Kistruck, Geoffrey M.

Material type: Article Article; Format: print Publisher: 2011Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

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7.
Seasonal hunger and public policies evidence from northwest Bangladesh

by Khandker, Shahidur R | Mahmud, Wahiduddin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. The World Bank 2012Availability: Items available for loan: Ahmedabad (HO)Call number: 338.1 K4S3 (1).

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8.
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Positive health option-CDROM

Material type: Text Text; Literary form: Publisher: Ahmedabad Medico Media ; Availability: Items available for loan: Ahmedabad (HO)Call number: CDROM (1).

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9.
Handbook of food science, catering technology and kitchen management

by D'Souza, Jerry | Pradhan, Jatin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1).

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10.
The Seafood industry: species, products, processing, and safety

by Granata, Linda Ankenman (Ed.) | Flick, George J (Ed.) | Martin, Roy E (Ed.).

Edition: 2nd ed.rep. Publisher: New Delhi Wiley / Blackwell 2016Availability: Items available for loan: Ahmedabad (HO)Call number: 338.3727 S3 (1).

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11.
Corporate social responsibility, social justice and the global food supply chain: towards an ethical food policy for sustainable supermarkets

by Shaw, Hillary J | Shaw, Julia J A.

Publisher: New York Routledge 2019Availability: Items available for loan: Ahmedabad (HO)Call number: 381.4564 S4C6 (1).

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12.
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Pruthi Spices: Self-reliant Woman Entrepreneur

by Sodhi, Simran | Dwivedi, Amit.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: India Emerald Publishing 30 March, 2022Online access: Click here to access online Availability: Items available for loan: Ahmedabad (HO) (1).

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