EDII Library and Information Center catalog › Details for: Human resource management in the hospitality industry

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Human resource management in the hospitality industry a guide to best practice

Material type: Text

TextPublisher: London Routledge 2013Description: xv,331p.incl.indexISBN: 9780415632546Subject(s): Hospitality | Human Resource Management | Hospitality and HRM | Food Service Personnel Management | Personnel Management | Hospitality IndustryDDC classification: 647.94068 B6H8

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Item type	Current location	Call number	Status	Date due	Barcode
Books	Ahmedabad (HO)	647.94068 B6H8 (Browse shelf)	Available		24570

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