Your search returned 4 results.

Not what you expected? Check for suggestions
1.
Quality norms and food processing Sharma, Ashok B.

by Sharma, Ashok B.

Material type: Article Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

2.
Quality food a prosumer perspective / Saha, R K.

by Saha, R K.

Material type: Article Article; Format: print Publisher: 2006Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

3.
Food technology and entrepreneurship management Bharatia, C R

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Surendra Publications 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 664 B4F6 (2).

4.
Handbook of food processing, packaging and labeling

by D'Souza, Jerry | Pradhan, Jatin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1).

Copyrights © EDII Library and Information Centre 2024. All Right Reserved

Free Hit Counter