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1.
Start your own restaurant and more pizzeria, coffee house, deli, bakery, catering business

by Lynn, Jacquelyn.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Entrepreneur Press 2006Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 E6 (1).

2.
Start and run a profitable catering business from thyme to timing: a step-by-step business plan

by Erdosh, George.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai Jaico 2006Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 E6 (1).

3.
Start and run a profitable restaurant a step-by-step business plan

by Coltman, Michael M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai Jaico 2006Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 E6 (1).

4.
Start and run a successful restaurant turn your dream into a reality

by Cooper, Brian | McNeill, Gina | Floody, Brian.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai Jaico 2002Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 E6 (1).

5.
Handbook of food science, catering technology and kitchen management

by D'Souza, Jerry | Pradhan, Jatin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1).

6.
Start and run a profitable catering business from thyme to timing: a step-by-step business plan

by Erdosh, George.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai Jaico 1999Availability: Items available for loan: Ahmedabad (HO)Call number: 642.4 E7S8 (1).

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