Please use this identifier to cite or link to this item:
http://library.ediindia.ac.in:8181/xmlui//handle/123456789/2046
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Entrepreneurship Development Institute of India | |
dc.date.accessioned | 2015-06-30T07:10:25Z | |
dc.date.available | 2015-06-30T07:10:25Z | |
dc.date.issued | 2005-07-29 | |
dc.identifier.uri | http://hdl.handle.net/123456789/2046 | |
dc.description.abstract | Sunflower seeds are one of the major oilseeds containing 35-50% oil and 17-25% protein. This seed is coated with dry brittle hull. High fibre, low protein and high wax content are the major constraints in obtaining better yield of oil and high quality protein. Hence, dehulling of seeds is important. | |
dc.description.sponsorship | Government of India, Ministry of Food Processing and Industries | en_US |
dc.language.iso | en | en_US |
dc.publisher | Entrepreneurship Development Institute of India | en_US |
dc.title | Dehulled Sunflower Seeds | en_US |
dc.type | Other | en_US |
Appears in Collections: | Ministry of Food Processing Industries |
Files in This Item:
File | Description | Size | Format | |
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2 Dehulled Sunflower Seeds.pdf | 166.84 kB | Adobe PDF | ![]() View/Open |
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