Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/2588
Title: Jowar Flakes
Authors: Entrepreneurship Development Institute of India
Issue Date: 13-Jan-2016
Publisher: Entrepreneurship Development Institute of India
Abstract: Jowar is a coarse grain and is difficult to pound. Therefore, it was not as popular as rice flakes. But with the advent of technology, it has now become possible to produce flakes from jowar as well. It is a very popular cereal especially in rural areas of western India. Jowar flakes have many applications.
URI: http://hdl.handle.net/123456789/2588
Appears in Collections:Ministry of Food Processing Industries

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