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http://library.ediindia.ac.in:8181/xmlui//handle/123456789/2603| Title: | Bakery |
| Authors: | Entrepreneurship Development Institute of India |
| Issue Date: | 13-Jan-2016 |
| Publisher: | Entrepreneurship Development Institute of India |
| Abstract: | Bakery is a traditional activity and occupies an important place in food processing industry. Despite the advent of fully automatic and semi-automatic bread as well as biscuit making plants, a sizeable number of people still prefer fresh bread and other products from bakery. With growing population and preference for fresh and ready-to-eat convenient food items, demand for bakery products is steadily increasing. |
| URI: | http://hdl.handle.net/123456789/2603 |
| Appears in Collections: | Ministry of Food Processing Industries |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2 Bakery.pdf | 157.77 kB | Adobe PDF |  View/Open |
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