Please use this identifier to cite or link to this item:
http://library.ediindia.ac.in:8181/xmlui//handle/123456789/2637
Full metadata record
DC Field | Value | Language |
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dc.date.accessioned | 2016-01-16T04:58:12Z | |
dc.date.available | 2016-01-16T04:58:12Z | |
dc.date.issued | 2016-01-16 | |
dc.identifier.uri | http://hdl.handle.net/123456789/2637 | |
dc.description.abstract | India is the Land of Spices. The country produces at present 2 milloin tonnes of different varieties of spices and holds first position in the world. It requires the simple grinding and formulation as per the region's taste and flavours. Any entrepreneur who had basic sense of taste and flavour and little bit of market knowledge may be very successful in setting up of this unit. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Khadi and Village Industries Commission | en_US |
dc.title | MASALA MAKING UNIT (MEDIUM) | en_US |
dc.type | Other | en_US |
Appears in Collections: | Khadi and Village Industries Commission |
Files in This Item:
File | Description | Size | Format | |
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MASALA MAKING UNIT (MEDIUM).pdf Restricted Access | 24.38 kB | Adobe PDF | View/Open Request a copy |
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