Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/2653
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dc.date.accessioned2016-01-16T05:50:04Z
dc.date.available2016-01-16T05:50:04Z
dc.date.issued2016-01-16
dc.identifier.urihttp://hdl.handle.net/123456789/2653
dc.description.abstractPickle is one of the very popular item of every Indian house. This is one of the delicious item and the people need it every day. The varieties of pickles in different Regions of India have highly export potential and earn considerable foreign exchange. Many people are traditionaly expertise in making many types of pickle according to their tastes. In view of its popularity of the products, the units engaged in this activity can get good market for the product. The unit can extend their support to the nation by creating more employment generation in the rural areaen_US
dc.language.isoenen_US
dc.publisherKhadi and Village Industries Commissionen_US
dc.titlePICKLE MANUFACTURING SCHEMEen_US
dc.typeOtheren_US
Appears in Collections:Khadi and Village Industries Commission

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