Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/3003
Title: Fruit Candy and Preserve
Issue Date: 18-Jan-2016
Publisher: National Small Industries Corporation
Abstract: Murabba (preserve) and candy are traditional Indian food products which are also described in Ayurvedic and Unani texts. Murabba is a fruit or vegetable preserved in heavy sugar syrup (e.g. amla or green mango). When syrup is drained off and murabba is dry, it is called candy (e.g. petha).
URI: http://hdl.handle.net/123456789/3003
Appears in Collections:National Small Industries Corporation

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