Production of Bakery Products (Biscuits)

Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/3177

Full metadata record

DC Field	Value	Language
dc.date.accessioned	2016-01-22T09:27:13Z
dc.date.available	2016-01-22T09:27:13Z
dc.date.issued	2016-01-22
dc.identifier.uri	http://hdl.handle.net/123456789/3177
dc.description.abstract	Biscuits, rusk, pastry etc. are certain products that are liked almost by everyone. It is consumed in big quantity in every home especially wherever children. The liking for biscuits, Rusk and such bakery products is increasing day-by-day as a ready-to-eat food or snacks.	en_US
dc.language.iso	en	en_US
dc.publisher	Kalpa Vriksha	en_US
dc.title	Production of Bakery Products (Biscuits)	en_US
dc.type	Project Profile	en_US
Appears in Collections:	Kalpa Vriksha

Files in This Item:

File	Description	Size	Format
Production of Bakery Products (Biscuits) .pdf Restricted Access		282.69 kB	Adobe PDF	View/Open Request a copy

DSpace JSPUI