Canned Mushroom (Export Oriented)

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Full metadata record

DC Field	Value	Language
dc.date.accessioned	2016-02-01T06:42:50Z	-
dc.date.available	2016-02-01T06:42:50Z	-
dc.date.issued	2002-12-15	-
dc.identifier.uri	http://hdl.handle.net/123456789/3556	-
dc.description.abstract	Mushroom, a fungus fruit body, is considered a delicious food all over the world because of its taste aroma and structure. It is full of nutrients, low in calories, high in proteins, Vitamins, Minerals and a rich source of folic acid. It is an alternate choice for weight conscious people and anaemic patients. It has 4.9% protein content which is more than cow milk, green vegetables such as beans, etc. Mushrooms are highly perishable commodity and should be marketed and consumed as soon as possible after harvest because of their high moisture content (90.92%).	en_US
dc.language.iso	en	en_US
dc.publisher	Small Industries Development Organization	en_US
dc.subject	Mushroom	en_US
dc.subject	Canned	en_US
dc.subject	Product profile	en_US
dc.title	Canned Mushroom (Export Oriented)	en_US
dc.type	Other	en_US
Appears in Collections:	Small Industries Development Organization

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