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http://library.ediindia.ac.in:8181/xmlui//handle/123456789/3744Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2016-02-12T04:55:24Z | - |
| dc.date.available | 2016-02-12T04:55:24Z | - |
| dc.date.issued | 1979-01 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/3744 | - |
| dc.description.abstract | The manufacture of pasteurized fruit juice has three stages: - Fruit treatment - Juice treatment - Product packaging Before details can be given, samples of the raw materials must be tested. The results of these tests are important in predicting the performance of the full-scale installation. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | United Nations Industrial Development Organization | en_US |
| dc.subject | Fruit Processing | en_US |
| dc.subject | Soft Drinks | en_US |
| dc.title | Fruit Processing and Soft Drinks | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | United Nations Industrial Development Organization | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FRUTI PROCESSING.pdf Restricted Access | 1.87 MB | Adobe PDF | View/Open Request a copy |
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