Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/3814
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dc.date.accessioned2016-02-12T09:18:30Z-
dc.date.available2016-02-12T09:18:30Z-
dc.date.issued2010-01-
dc.identifier.urihttp://hdl.handle.net/123456789/3814-
dc.description.abstractIn India around 12 million tonnes of potato is grown which is about 4% of the total world production However, the per capita consumption of potatoes is low. It is estimated that 25% of the potatoes, which is spoiled due to Various reasons such as transportation, type of packing, availability of cold storage Capacities during Harvesting Season , glut in the market etc., could be saved by making various Preserved potato products Potato wafer is one of such products which has a great potential as this is considered as one of the traditional food of India. Potato wafers are needed to be made in a scientific manner and under hygienic conditions.en_US
dc.language.isoenen_US
dc.publisherMicro, Small and Medium Enterprisesen_US
dc.subjectPotato Wafersen_US
dc.subjectWafersen_US
dc.titlePotato Wafersen_US
dc.typeOtheren_US
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