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dc.contributor.authorReji, E. M
dc.date.accessioned2015-05-10T16:22:56Z
dc.date.available2015-05-10T16:22:56Z
dc.date.issued2011-02-16
dc.identifier.urihttp://hdl.handle.net/123456789/457
dc.description.abstractThe present paper examines turmeric processing units at Kandhamal district in Orissa. It provides the background of evolution of these enterprises, business operation and potential of these microenterprises in local economic development in terms of local employment, income generation. It also captures the value chain of turmeric processing in the district which gives light to the value chain participants, their functions and the inter-firm co-operation that exist in the value chain which could be capitalized for further development of these microenterprises. The increasing demand both domestic as well as international offers potential for further growth of these microenterprises.en_US
dc.description.sponsorshipCentre for Research in Entrepreneurship Education and Developmenten_US
dc.language.isoenen_US
dc.publisherCentre for Research in Entrepreneurship Education and Developmenten_US
dc.subjectLocal Economic Developmenten_US
dc.subject.otherMicro Enterprises
dc.subject.otherTurmeric Powder
dc.subject.otherTurmeric Processing Unit
dc.subject.otherKandhamal District
dc.subject.otherOrissa
dc.titleGrowth Oriented Microenterprises for Local Economic Development: Case Study of Turmeric Processing Units in Kandhamal District, Orissaen_US
dc.typeArticleen_US
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