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  3. Potential for Setting up Fruit,Vegetables and Agro Processing Business in Gujarat
Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/6114
Title: Natural Food Colours
Keywords: Colours
Food
Issue Date: 2012
Publisher: Entrepreneurship Development Institute of India
Abstract: Natural Colours are used as Colouring agent in food industry such as ; meat canning, sauce, soft drink,confectionery, ice cream, dairy products, and bakery products.They are also used in cosmetic and pharmaceutical industry .yellow color is extracted form marigold flowers. the proposed project will focus on producing yellow natural color form marigold but later will produce red color from annatto flower.
URI: http://hdl.handle.net/123456789/6114
Appears in Collections:Potential for Setting up Fruit,Vegetables and Agro Processing Business in Gujarat

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