Please use this identifier to cite or link to this item:
http://library.ediindia.ac.in:8181/xmlui//handle/123456789/6165
Full metadata record
DC Field | Value | Language |
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dc.date.accessioned | 2017-05-29T17:17:01Z | - |
dc.date.available | 2017-05-29T17:17:01Z | - |
dc.date.issued | 2016 | - |
dc.identifier.uri | http://hdl.handle.net/123456789/6165 | - |
dc.description.abstract | \ 'AbUndanceof fruits and-lack of processing--unltsinLaos is-c~using-criminal ~aste of one of the most potential income earners in the country. The people of Laos Ihave a great tradition of consuming raw fruits. There is also a tradition of drinking fresh fruit juices. In recent times, there is a trend among the populatlon ;to drink packaged squashes and fruit juices. However, these packaged products, lare being imported from neighboring countries. The potential for producing and i jselling packaged fruit juices, concentrates and pulps is very high within Laos.' There is also a great export potential for the same. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Entrepreneurship Development Institute of India | en_US |
dc.subject | Fruit | en_US |
dc.title | Production of Fruit Squash | en_US |
dc.type | Other | en_US |
Appears in Collections: | Project Profiles in Laos |
Files in This Item:
File | Description | Size | Format | |
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scan0151.pdf Restricted Access | 1.09 MB | Adobe PDF | View/Open Request a copy |
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