Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/6701
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dc.date.accessioned2018-03-27T14:36:56Z
dc.date.available2018-03-27T14:36:56Z
dc.date.issued2009-02-15
dc.identifier.urihttp://library.ediindia.ac.in:8181/xmlui//handle/123456789/6701
dc.description.abstractNewspaper Clippings appeared in "The Times of India" dated February 15,2009 on page no.4en_US
dc.language.isoenen_US
dc.publisherThe Times of Indiaen_US
dc.subjectForeignen_US
dc.subjectEDIIen_US
dc.subjectITEC
dc.titleForeign Flavours Bring EDI Aliveen_US
dc.typeArticleen_US
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