Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8468
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dc.contributor.authorGujarat State Biotechnology Mission
dc.date.accessioned2019-05-02T05:12:02Z
dc.date.available2019-05-02T05:12:02Z
dc.date.issued2006
dc.identifier.urihttp://library.ediindia.ac.in:8181/xmlui//handle/123456789/8468
dc.language.isoenen_US
dc.publisherGujarat, Department of Science and Technologyen_US
dc.subjectBiotechnologyen_US
dc.subjectGSBTMen_US
dc.subjectBiocontrolen_US
dc.subjectEssential Oil,en_US
dc.subjectFood Decayen_US
dc.subjectBotrytis Cinerea,en_US
dc.subjectPenicillium Digitatum,en_US
dc.subjectMicro-Organism,en_US
dc.subjectPostharvest, Pesticides,en_US
dc.subjectFungicidesen_US
dc.titleEssential Plant Oils that Control Postharvest Decay and Foodborne Pathogensen_US
dc.title.alternativeTechnology Scroll-fostering Biotech Businessen_US
dc.typeOtheren_US
Appears in Collections:Vol. I - Agriculture Biotechnology

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