Please use this identifier to cite or link to this item:
http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8473
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Gujarat State Biotechnology Mission | |
dc.date.accessioned | 2019-05-02T05:44:39Z | |
dc.date.available | 2019-05-02T05:44:39Z | |
dc.date.issued | 2006 | |
dc.identifier.uri | http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8473 | |
dc.language.iso | en | en_US |
dc.publisher | Gujarat, Department of Science and Technology | en_US |
dc.subject | Biotechnology | en_US |
dc.subject | GSBTM | en_US |
dc.subject | Biocontrol | en_US |
dc.subject | Fungicidal Substance, | en_US |
dc.subject | CAY-1 | en_US |
dc.subject | Capsicum Plants, | en_US |
dc.subject | Aspergillus Flavus | en_US |
dc.subject | Aflatoxin, Yeast | en_US |
dc.subject | Candida Albicans | en_US |
dc.title | Potential New Fungicide from Cayenne Peppers | en_US |
dc.title.alternative | Technology Scroll-fostering Biotech Business | en_US |
dc.type | Other | en_US |
Appears in Collections: | Vol. I - Agriculture Biotechnology |
Files in This Item:
File | Description | Size | Format | |
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1-16.pdf Restricted Access | 782.81 kB | Adobe PDF | View/Open Request a copy |
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