Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8511
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dc.contributor.authorGujarat State Biotechnology Mission
dc.date.accessioned2019-05-03T07:03:01Z
dc.date.available2019-05-03T07:03:01Z
dc.date.issued2006
dc.identifier.urihttp://library.ediindia.ac.in:8181/xmlui//handle/123456789/8511
dc.language.isoenen_US
dc.publisherGujarat Department of Science and Technologyen_US
dc.subjectBiotechnologyen_US
dc.subjectGSTBMen_US
dc.subjectHorticultureen_US
dc.subjectPotato Tubersen_US
dc.subjectForestry or Horticultureen_US
dc.titleBiochemical Markers for Dormancy Break in Potato Tubersen_US
dc.typeOtheren_US
Appears in Collections:Vol. I - Agriculture Biotechnology

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