Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8561
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dc.contributor.authorGujarat State Biotechnology Mission
dc.date.accessioned2019-05-09T09:12:32Z
dc.date.available2019-05-09T09:12:32Z
dc.date.issued2006
dc.identifier.urihttp://library.ediindia.ac.in:8181/xmlui//handle/123456789/8561
dc.language.isoenen_US
dc.publisherGujarat Department of Science and Technologyen_US
dc.subjectBiotechnologyen_US
dc.subjectGSBTMen_US
dc.subjectBioprocessen_US
dc.subjectTea-Polyphenolen_US
dc.subjectAnti-Oxidationen_US
dc.subjectHyperlipemic Agentsen_US
dc.subjectCanceren_US
dc.titleRecovery of Tea-Polyphenol From Low-Grade Teaen_US
dc.typeOtheren_US
Appears in Collections:Vol. II - Industrial Biotechnology

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