Please use this identifier to cite or link to this item: http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8627
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dc.contributor.authorGujarat State Biotechnology Mission-
dc.date.accessioned2019-05-20T06:25:33Z-
dc.date.available2019-05-20T06:25:33Z-
dc.date.issued2006-
dc.identifier.urihttp://library.ediindia.ac.in:8181/xmlui//handle/123456789/8627-
dc.language.isoenen_US
dc.publisherGujarat, Department of Science and Technologyen_US
dc.subjectBiotechnologyen_US
dc.subjectGSBTMen_US
dc.subjectMicrobiology / Strain Improvementen_US
dc.subjectPentose Sugaren_US
dc.subjectEthanoen_US
dc.subjectZymomonas Mobilisen_US
dc.subjectXylose Isomeraseen_US
dc.subjectXylulokinaseen_US
dc.subjectTransaldolaseen_US
dc.subjectTransketolaseen_US
dc.subjectL-arabinose Isomeraseen_US
dc.subjectL-Ribulokinaseen_US
dc.subjectand L-Ribulose- 5-Phosphate 4-Epimeraseen_US
dc.titleRecombinant Zymomonas for Pentose Fermentationen_US
dc.typeOtheren_US
Appears in Collections:Vol. II - Industrial Biotechnology

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