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  • Unknown author (Science Tech Entrepreneur, 2003-08)
  • Dixit, Ajay (EDII, 2007)
  • Unknown author (2020)
  • Entrepreneurship Development Institute of India (Entrepreneurship Development Institute of India, 2005-07)
    Mushroom is a nutritious vegetarian delicacy and has many varieties. Most of them are edible. It contains many vitamins and minerals but very low on sugar and fat. It can be grown in a temperature between 20 and 30 C and ...
  • Unknown author (Small Industries Development Bank of India, 2008-10)
    Mushroom is a simple form of fungus with high nutritive and medicinal value. Mushrooms are rich in high quality protein having around 60 – 70 percent digestible amino acids. It is also rich in vitamins like B.C, D, K and ...
  • Sareen, S B (EDII, 2006-01)
  • Entrepreneurship Development Institute of India (Entrepreneurship Development Institute of India, 2005-07)
    Mushrooms are gradually becoming popular as they are rich in minerals and vitamins and very low on fat and sugar. Fresh mushrooms have very limited life and hence they need to be consumed within few hours. But processing ...
  • Entrepreneurship Development Institute of India (Entrepreneurship Development Institute of India, 2016-01-13)
    Mushrooms are gradually becoming popular as they are rich in minerals and vitamins and very low on fat and sugar. Fresh mushrooms have very limited life and hence they need to be consumed within few hours. But processing ...
  • Unknown author (2020-06-15)
  • Unknown author (2020-06-15)
  • Unknown author (1986)
  • Unknown author (2020-06-15)
  • Unknown author (2020-06-15)
  • Unknown author (1986)
  • Unknown author (1986)
  • Entrepreneurship Development Institute of India (Entrepreneurship Development Institute of India, 2005-07-29)
    Consumption of edible oil is substantial throughout the country. All Indian households use it everyday. Various types of edible oils are available in the country for eg. groundnut, cottonseed, rapeseed, sunflower, mustard ...
  • Unknown author (National Small Industries Corporation, 2016-01-18)
    The edible oils of vegetable origin are the most important sources of cooking oil. The country produces nearly 25 million tonnes of such oilseeds out of which mustard alone constitutes ¼ of the production. Mustard oil ...
  • Unknown author (Micro, Small and Medium Enterprises, 2011-01)
    Oil seed crops occupy an important place in the agriculture and industrial economy of the country. India is perhaps the only country in the world having the largest number of commercial varieties of oil seeds. Mustard ...
  • DCMSME (Development Commissioner Ministry of Micro, Small & Medium Enterprises) (DCMSME (Development Commissioner Ministry of Micro, Small & Medium Enterprises), 2019)
  • Unknown author (2020)