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Now showing items 1-9 of 9

Entrepreneurial Status and Problems in Wooden Gangour Craft

Dashora, Pragya; Dashora, Shikha (Bookwell Delhi, 2021-02-25)

India is an extremely diverse country where varied cultures, rich traditions, lovely languages, colorful costumes, high heritage, unique art and ancient craftsmanship prosper. From ancient times, India is able to preserve ...
Farmers in Collective Business Through Watershed Development in Rain Fed Agriculture

Podili, Rajasekhararaju (Bookwell Delhi, 2021-02-25)

India has 16% of the world’s population and only 4% of the world’s water resources, which are depleting rapidly. The demand for water is expected to grow from 40 billion cubic meters (bcm) currently to around 220 bcm in ...
Bee-Keeping and Honey Production: A Profit Oriented or Eco-Friendly Entrepreneurship

Saha, Sagarika (Bookwell Delhi, 2021-02-25)

The ecological balance became disturbed due to the severe interference of human beings. The resultant is very scaring and every year the rise of temperature, high speed cyclones are affecting the present and future ...
Market Potential Study of Red Fleshed Jackfruit in Tumkur District of Karnataka

George, Roshna; Roye, Abheeshek Dev (2021-02-25)

Jackfruit is a multi-utility crop and is one of the least researched fruit crops in the world. It is believed to have originated in the Western Ghats region and is mostly cultivated in the South and Southeast Asia. India ...
Nurturing Green: The Growth Dilemma

Tiwari, Shalini Rahul; Pandit, Deepak; Sahay, Arun (Bookwell Delhi, 2021-02-25)

On 23rd March 2020, Annu Grover was preparing for the board meeting. His venture ‘Nurturing Green Retail Pvt. Ltd’ (NGR) had come a long way since it started in 2009. It had started as a B2B company with corporate gifting ...
Enhancing the Economic Condition of Poor Farmer Producers through promoting Kewda Cultivation: A case study of Ganjam District in Odisha

Panda, Bishnu Prasad (Bookwell Delhi, 2021-02-25)

Kewda, botanically known as Pandanus fascicularis lam is abundantly available in the coastal region of Ganjam district in Odisha(India) spreading over an area of 6,000 hectares. Its use as a bio-resource has been confined ...
A Study on Red Terracotta Pottery Industries With Special Reference to Villages under Bhathat Block of Gorakhpur District

Srivastava, Prabhu Narayan (Bookwell Delhi, 2021-02-25)

The Craftsmanship of Terracotta and Pottery is related to the emotions, creative mind & soul of a person, which are used by him in this specific area of handicraft giving the life to soil. This Craftsmanship is as old ...
Kisan Hut: Idea of Farmer to Agripreneur

Singh, Gurhans (Bookwell Delhi, 2021-02-25)

In this paper examine the Direct Sale on Marketing process of vegetables and Fresh Farm Product from ‘ Farmer to Consumer’ without any role of Middle Man or Trader through Kisan HUT, with Sociological understanding . The ...
Transforming Scheduled Castes (SC) and Scheduled Tribes (ST) Youth in to Entrepreneurs through Entrepreneurship Development Strategy in Gujarat

Solanki, Prakash (Bookwell Delhi, 2021-02-25)

Socioeconomic condition and compulsion for income generation of Scheduled Caste (SC) and Scheduled Tribe (ST) youth is becoming major barriers to transform them in entrepreneur. It means not that they do not want to go ...

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