Peanut Butter

Entrepreneurship Development Institute of India

dc.contributor.author	Entrepreneurship Development Institute of India
dc.date.accessioned	2015-06-30T07:19:45Z
dc.date.available	2015-06-30T07:19:45Z
dc.date.issued	2005-07-29
dc.identifier.uri	http://hdl.handle.net/123456789/2052
dc.description.abstract	Peanuts have considerable nutrients and are consumed in different forms all over the world since long. Peanut butter is one such product consumed in large quantities especially in western countries since many years. It is not very popular in India and the domestic market is dominated by milk butter. Hence, the promoters must target growing export market and should be financially sound. The technology is available indigenously and it is advisable to engage a technical consultant to ensure quality. Familiarity with export markets would be an additional advantage.
dc.description.sponsorship	Government of India, Ministry of Food Processing and Industries	en_US
dc.language.iso	en	en_US
dc.publisher	Entrepreneurship Development Institute of India	en_US
dc.title	Peanut Butter	en_US
dc.type	Other	en_US