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dc.contributor.author Entrepreneurship Development Institute of India
dc.date.accessioned 2015-06-30T07:20:57Z
dc.date.available 2015-06-30T07:20:57Z
dc.date.issued 2005-07-29
dc.identifier.uri http://hdl.handle.net/123456789/2053
dc.description.abstract Peanut is a mass consumption item and is used for extraction of oil, for making butter, chikkies and chocolates, as an ingredient in making several food and snack preparations, for munching and so on. India is one of the largest producers along with the USA; China and Argentina. Gujarat, Andhra Pradesh, Tamilnadu and Maharashtra are the main cultivating states. Peanuts from the Saurashtra region of Gujarat are famous all over the world on account of their big size, nutty flavour and crunchy taste. This note basically deals with processing for munching purpose for which there is a vast demand all over the state. The market is primarily controlled by the small and unorganised sector. The preferred locations are Gujarat, Maharashtra, TN, AP etc.
dc.description.sponsorship Government of India, Ministry of Food Processing and Industries en_US
dc.language.iso en en_US
dc.publisher Entrepreneurship Development Institute of India en_US
dc.title Peanut Processing en_US
dc.type Other en_US


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