dc.contributor.author |
Entrepreneurship Development Institute of India |
|
dc.date.accessioned |
2015-12-19T08:21:38Z |
|
dc.date.available |
2015-12-19T08:21:38Z |
|
dc.date.issued |
2005-07 |
|
dc.identifier.uri |
http://hdl.handle.net/123456789/2346 |
|
dc.description.abstract |
Chips are the most popular variety of snacks on various occasions. Besides being salty, spicy
or flavoured, consumer preference is always for fresh quality. Potato and banana chips are
popular processed food items resulting in substantial value-addition. |
|
dc.description.sponsorship |
Government of India, Ministry of Food Processing |
|
dc.language.iso |
en |
en_US |
dc.publisher |
Entrepreneurship Development Institute of India |
en_US |
dc.subject |
Project Profiles |
en_US |
dc.title |
Potato & Banana Chips |
en_US |
dc.type |
Other |
en_US |