dc.contributor.author |
Entrepreneurship Development Institute of India |
|
dc.date.accessioned |
2016-01-13T05:20:53Z |
|
dc.date.available |
2016-01-13T05:20:53Z |
|
dc.date.issued |
2016-01-13 |
|
dc.identifier.uri |
http://hdl.handle.net/123456789/2602 |
|
dc.description.abstract |
Chikki is a sweet product prepared by mixing various types of nuts and other ingredients
either with jaggery or sugar. These ingredients are mixed with thick syrup made of jaggery
or sugar. The mixture is cooled and then smaller pieces are made and packed. There are
many ingredients which are used like groundnut or cashewnut kernels, sesame seeds, pieces
of dried coconut, dry-fruits and so on. Chikki is popular all over the country amongst all age
groups but school going children and rural areas are the main targets. This product can be
manufactured anywhere on the country, but this note considers the North-Eastern States as
a preferred location, in view of growing market. |
en_US |
dc.description.sponsorship |
Government of India, Ministry of Food Processing |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Entrepreneurship Development Institute of India |
en_US |
dc.title |
Assorted Chikkies |
en_US |
dc.type |
Other |
en_US |