Abstract:
Bakery industry in india is the largest of the food industries with an annual turnover of about Rs.3000
crores. India is the second largest producer of biscuits after USA. The biscuit industry in India comprises
of organised and unorganised sectors. Bread and Biscuits form the major baked food accounting for over
80% of total bakery products produced in the country. The quantities of bread and biscuits produced are
more or less the same. However, value of biscuits is more than bread. The industry has traditionally been
and alregely continues to be in the unorganized sector contributing over 70% of the total production.
Bakery products once considered as stick man's diet,have now become an essential food itesm of the
vast majority of population.
