Rice tops the food grains cultivated in India, with annual production of more than 90 million tonnes. Rice is the staple food for majority of Indian population. It is, however, a common experience that rice from ...

Hiring of pump and oil engine is most viable, since many could not purchase them with their own resources.

India is the second largest producer of rice with annual production of more than 90 million tonnes. About 25% is processed through modern rice mills. The major portion of the paddy is milled through hullers. The hullers ...

Tamarind, of all fruits trees, is more widely distributed and appreciated as ornamental tree .The Tamarind is slow growing, long lived marine tree, reaches a height of 80-100ft(20-30 m) and a trunk of circumference of ...

Sisal leaves are cut and fibre extracted through a Raspador machine. It is washed in water and dried in the sun. The fibre is then beaten to remove undesired particles. The dry fibre is used for making braids, which are ...

Soapnuts are the minor forest produce for natural hair shampoo. Rural households normally use them for cleaning hair. Soap nuts are abundantly available in forests of

Soya sauce acts as a taste and flavour enhancer in many western and Chinese dishes and meat products

Spices plays an important role in enhancing the flavour and taste of the processed foods. These spices are also used in the medicines because of their carminative stimulating and digestive properties. In Orissa & AP, ...

Squashes aer a concentrated form of fruit beverages. They are normally consumed after reconstitution with water to the extent of 5 to 7 times. They are preferred because of their ready to serve nature. They need no terminal ...

Steel furniture comprise almirahs, chairs, tables, cabinets, racks, sofa sets, etc. They are required for domestic purposes, offices, factories and in almost all places. Steel fast moving consumables. Due to growth of ...