Bread

dc.date.accessioned	2016-01-18T06:48:34Z
dc.date.available	2016-01-18T06:48:34Z
dc.date.issued	2016-01-18
dc.identifier.uri	http://hdl.handle.net/123456789/2962
dc.description.abstract	Bread is an important ready-to-eat product which is becoming increasingly popular in hotels, restaurants, canteens and in households. The bread is a fast and convenience food based on wheat. There are many varieties e.g. whole flour bread, brown bread, milk based and fortified breads.	en_US
dc.language.iso	en	en_US
dc.publisher	National Small Industries Corporation	en_US
dc.title	Bread	en_US
dc.type	Project Profiles	en_US