Grape Raisin

URI: http://hdl.handle.net/123456789/3006
Date: 2016-01-18

Abstract:

The raisin are dry grapes and used as confection in sweetmeats and many culinary preparations. The grapes are dried in the sun or in temperature controlled dehydrators with or without any preliminary treatment.

Show full item record

Files in this item

Blocked
Name: GRAPE RAISIN.pdf
Size: 36.26Kb
Format: PDF
View/Open

This item appears in the following Collection(s)

Search EDII IR


Advanced Search

Browse

My Account