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dc.contributor.author Gujarat Agro Industrial Corporation Limited
dc.date.accessioned 2016-01-24T06:50:08Z
dc.date.available 2016-01-24T06:50:08Z
dc.date.issued 2016-01-24
dc.identifier.uri http://hdl.handle.net/123456789/3277
dc.description.abstract Fruit toffee is a readytoeat product made up of fruit pulps such as banana, mango, pomegranate, guava and others. There is a great demand for the fruit toffees, as these possess better nutritional qualities when compared to hardboiled confectionery. Fruit toffees can be manufactured in small scale industries. Only a handful of players in the organized sector are engaged in the production of fruit toffees. en_US
dc.language.iso en en_US
dc.publisher Gujarat Agro Industrial Corporation Limited en_US
dc.subject Agro, Marine Industries, Toffee, Project profile en_US
dc.title Fruit Toffee en_US
dc.type Other en_US


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