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Browsing United Nations Industrial Development Organization by Title

Browsing United Nations Industrial Development Organization by Title

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  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Calcium carbide production. with electric furnaces on a commercial basis was revealed about 1892 by Moissan in France. And, thereafter, the production of calcium carbide expanded rapidly over the past several decades ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    Limestone is one of the most abundantly available natural resources on earth. Composed mainly of calcium carbonate, limestones are divided into the weathered marine shell, white soft earthy limestone, sugar calcite and ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    The tin plate can is a metal container which has the advantages of preventing deterioration and humidification of contents. Because of the gre~ strength, tin plate cans offer no problems in maintaining contents ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    Methods of preserving foodstuffs have been steadily improved since ancient times. Various methods of preserving current foodstuffs include canning, refregerating, drying and smoking, but the canning is most ideal from ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    From ancient times candles have been important as sources of light, and although they were replaced first by kerosene lamps and later by incandescent electric lamps, their use has actually expanded because of their ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    The history of cand y is probably a long one in any country. In ancient times, sugar must have been a highly valued consumption item. T-herefore, there was no candy that used sugar as freely as we do in the present ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Sugar cane is the oldest and cheapest source for the production of sugar. The earliest record of sugar cane cultivation in Hindu literature is about 3000 years old. Sugar cane spread slowly to Persia and then to Egypt, ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Sugar can be produced from sugar-cane and from sugar-beet. Sugar-cane is a crop grown in tropical regions, mainly in developing countries, while sugar-beet is a crop grown in temperate regions, mostly in developed ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Preservation of foodstuffs has been conceived as an art of living ever since the dawn of human history. At present, various methods of preserving food can be cited, such as canning, refrigeration, drying, salt-pickling, ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    Cyclohexanone (ONE) is first produced via oxidation of cyclohexane by air at 16S'C and 10.7 bar. Yield of ONE is 81 mole percent. A hydroxylamine solution is then contacted with the ONE to produce the cyclohexanone ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    The highly efficient, compact heat exchangers manufactured by expanding, soldering and brazing method are used now. What are to be licensed are: 1. The design technology related to the cooling system most effective for ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    This description is related to the car heater manufacturing plant and its technology for the heat exchanger adopting the tube and corrugated fin type system characterized by the small size, light weight and high heat ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    The carbon black industry is growing rapidly after World War II together with the expansion of synthetic rubber and automobile industries. By 1975, the total free world production of carbon black was estimated at 4.2 ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    A product similar to the carbon paper which is being used today had been used in Europe in the 18th century. In the 19th century the methed of mass production of carbon paper was developed in the U.S.A. and, with the ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    The carbon electrode put. into the moist ammonium chloride is a carbon rod. The carbon rod serves as a conductor passing an electric current from the interior of a dry cell to the external anode terminal. Therefore, the ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    The fuel pump is a device which sucks gasoline out of the gasoline tank and forces it into the carburetor by utilizing mechanical power from the camshaft. The carburetor is a device which mixes air with gasoline spray ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    For ages tools have been manufactured by hand. This process, however, is labour-intensive, time-consuming and expensive. A uniform quality standard can hardly be achieved. The demand for tools is steadily increasing ...
  • Unknown author (United Nations Industrial Development Organization, 1979-01)
    With the development of industries, it has been required to transport more materials in easier, quicker, safer and cheaper ways. Therefore, a number of means of transportation have emerged, particularly the belt conveyor ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Cashew trees, which are native to Brazil, are relatively tall and grow well separated from each other. The nut, known and accepted world-wide, consists of a seed covered with a shell containing a very corrosive oil ...
  • Unknown author (United Nations Industrial Development Organization, 1987-01)
    Cassava root is very susceptible to spoilage and can only be used as a food if it is consumed within one to three days of harvesting. There are several methods of preserving cassava roots, such as covering them with ...

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