Milk Powder Production

Abstract

Milk powder contains all those components that make natural untreated milk such a "classic" for a healthy nutrition - proteins, carbohydrates, mineral salts. The production of milk powder offers a chain of advantages: the volume of the milk is reduced by which handling becomes much easier. That goes for milk powder being used as raw material in the industry as well as an additive to food in the ordinary household. Furthermore, when it is properly stored it keeps its quality for a nearly unlimited time.