EDII Institutional Repository
Essential Plant Oils that Control Postharvest Decay and Foodborne Pathogens
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| dc.contributor.author | Gujarat State Biotechnology Mission | |
| dc.date.accessioned | 2019-05-02T05:12:02Z | |
| dc.date.available | 2019-05-02T05:12:02Z | |
| dc.date.issued | 2006 | |
| dc.identifier.uri | http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8468 | |
| dc.language.iso | en | en_US |
| dc.publisher | Gujarat, Department of Science and Technology | en_US |
| dc.subject | Biotechnology | en_US |
| dc.subject | GSBTM | en_US |
| dc.subject | Biocontrol | en_US |
| dc.subject | Essential Oil, | en_US |
| dc.subject | Food Decay | en_US |
| dc.subject | Botrytis Cinerea, | en_US |
| dc.subject | Penicillium Digitatum, | en_US |
| dc.subject | Micro-Organism, | en_US |
| dc.subject | Postharvest, Pesticides, | en_US |
| dc.subject | Fungicides | en_US |
| dc.title | Essential Plant Oils that Control Postharvest Decay and Foodborne Pathogens | en_US |
| dc.title.alternative | Technology Scroll-fostering Biotech Business | en_US |
| dc.type | Other | en_US |
