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Rice Flour Based Low Oil Uptake Frying Batter

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dc.contributor.author Gujarat State Biotechnology Mission
dc.date.accessioned 2019-05-03T04:53:58Z
dc.date.available 2019-05-03T04:53:58Z
dc.date.issued 2006
dc.identifier.uri http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8500
dc.language.iso en en_US
dc.publisher Gujarat, Department of Science and Technology en_US
dc.subject Biotechnology en_US
dc.subject GSTBM en_US
dc.subject Field Crop en_US
dc.subject Rice-Based Frying Batters en_US
dc.subject Reduce Oil Uptake, en_US
dc.subject Organoleptic Properties en_US
dc.subject Fat Absorption, Pregelatinized en_US
dc.title Rice Flour Based Low Oil Uptake Frying Batter en_US
dc.type Other en_US


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