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| dc.contributor.author | Gujarat State Biotechnology Mission | |
| dc.date.accessioned | 2019-05-10T07:28:14Z | |
| dc.date.available | 2019-05-10T07:28:14Z | |
| dc.date.issued | 2006 | |
| dc.identifier.uri | http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8576 | |
| dc.language.iso | en | en_US |
| dc.publisher | Gujarat Department of Science and Technology | en_US |
| dc.subject | Biotechnology | en_US |
| dc.subject | GSBTM | en_US |
| dc.subject | Industrial Products | en_US |
| dc.subject | Glucoamylase | en_US |
| dc.subject | EC 3.2.1.3, High Fructose Com Syrup | en_US |
| dc.subject | Malto-Oligosaccharides | en_US |
| dc.subject | Glucose | en_US |
| dc.subject | Enzyme | en_US |
| dc.title | Enhanced Glucoamylase Production | en_US |
| dc.type | Other | en_US |
