dc.contributor.author |
Gujarat State Biotechnology Mission |
|
dc.date.accessioned |
2019-05-20T05:28:54Z |
|
dc.date.available |
2019-05-20T05:28:54Z |
|
dc.date.issued |
2006 |
|
dc.identifier.uri |
http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8622 |
|
dc.language.iso |
en |
en_US |
dc.publisher |
Gujarat, Department of Science and Technology |
en_US |
dc.subject |
Biotechnology |
en_US |
dc.subject |
GSBTM |
en_US |
dc.subject |
Microbiology / Strain Improvement |
en_US |
dc.subject |
Hexose Transporters |
en_US |
dc.subject |
High-Sugar Concentrations |
en_US |
dc.subject |
Hxt1 |
en_US |
dc.subject |
Hxt7 |
en_US |
dc.title |
Switching the Mode of Metabolism in Baker's Yeast, Saccharomyces Cerevisiae, from Fermentation to Respiration |
en_US |
dc.type |
Other |
en_US |