Biological Control for Fruit Mold

dc.contributor.author	Gujarat State Biotechnology Mission
dc.date.accessioned	2019-06-16T12:25:38Z
dc.date.available	2019-06-16T12:25:38Z
dc.date.issued	2006
dc.identifier.uri	http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8785
dc.language.iso	en	en_US
dc.publisher	Gujarat, Department of Science and Technology	en_US
dc.subject	Naturally-occurring yeast	en_US
dc.subject	Metschnikowia pulcherrima	en_US
dc.subject	diphenylamine	en_US
dc.subject	Food Safety	en_US
dc.subject	Food Biotechnology	en_US
dc.subject	GSBTM	en_US
dc.title	Biological Control for Fruit Mold	en_US
dc.type	Other	en_US