EDII Library and Information Center catalog › Details for: Organic Milk

Normal view MARC view ISBD view

Organic Milk An Emerging Area of Food Science / Sen, D C.

Material type: Article

ArticlePublisher: 2003Description: 47-48Subject(s): Organic Milk In: Beverage & Food World

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current location	Call number	Vol info	Status	Date due	Barcode
Articles	Ahmedabad (HO)	(Browse shelf)	Vol. 30, Issue. 8	Available		004888

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	Influence of Additives on Eye Formation and Flavor Quality o Cheese made from Buffalo Milk	Delicious Soft Drinks from Whey	Utilization of Casein Derivatives for Food Applications	Organic Milk	Emerging Soft Computing Methodologies and Their Applications and Food Industry	Maush Kraer	Studies on the Utilization of Soymilk and Groundnut in the P of Buffalo Milk Paneer	Next

There are no comments on this title.

to post a comment.