How to open and run a successful restaurant
By: Egerton-Thomas, Christopher
Publisher: Hoboken, NJ Wiley / John Wiley and Sons, Inc. 2005Edition: 3rd edDescription: xv,222p.incl.index PBISBN: 9780471698746Subject(s): Restaurant | ManagementDDC classification: 647.95 E4H6Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Ahmedabad (HO) Acquisition Process | 647.95 E4H6 (Browse shelf) | Available | 26212 |
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