Shelf-stable ready-to-eat foods as home meal replacement a pilot survey on consumer perceptions and preferences / Ra
By: Rangarao, GCP
Material type: ArticlePublisher: 20Description: 21-28Subject(s): Ready-To-Eat Food In: Indian Food IndustryItem type | Current location | Call number | Vol info | Status | Date due | Barcode |
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Articles | Ahmedabad (HO) | (Browse shelf) | Vol. 23, Issue. 1 | Available | 007012 |
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