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1.
Nutritional aspects of edible oils Tarat, R. K. Sharma B. K.

by Tarat, R. K. Sharma B. K.

Material type: Article Article; Format: print Publisher: 1999Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

2.
Cholesterol Removal from Animal Fats A Review / Pinto, Suneeta.

by Pinto, Suneeta.

Material type: Article Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1).

3.
Biodiesel science and technology from soil to oil

by Bart, Jan C J | Cavallaro, Stefano | Palmeri, Natale.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL CRC Press 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 662.88 B2B4 (1).

4.
Handbook of oilseeds, oils, fats and derivatives (with hi-tech project profiles)

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBP 1998Availability: Items available for loan: Ahmedabad (HO)Call number: 664 H2 (1).

5.
Recent advances in chemistry and technology of fats and oils.

by Hamilton, R.J | Bhati, A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Elsever Applied Sc. 1987Availability: Items available for loan: Ahmedabad (HO)Call number: 664.3 H2R3 (1).

6.
Selected formulary book on petroleum, lubricants, fats, polishes, glass, ceramics, nitrogenous fertilizers, emulsions, leather and insecticides

Material type: Text Text; Literary form: Publisher: Delhi NIIR Project Consultancy Services Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 N2 (1).

7.
Modern Technology of Oils, Fats and its Derivates

Material type: Text Text; Literary form: Publisher: Delhi Asia Pacific Business Press Inc. / NIIR Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 N2 (1).

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