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Enrobing An Innovation in Meat Products / Biswas, A K.

Material type: Article

ArticlePublisher: 2003Description: 47-49Subject(s): Meat In: Indian Food Industry

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Item type	Current location	Call number	Vol info	Status	Date due	Barcode
Articles	Ahmedabad (HO)	(Browse shelf)	Vol. 22, Issue. 3	Available		004874

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Previous	Tractors in India	Present Status and Prospects of Agriculture in India	Succeeding Fat	Enrobing	Developments in the Processing and Aplications of Gelatin an Products	Gel Ice	Shellac	Next

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