EDII Library and Information Center catalog › Results of search for 'su:"Fat"'

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	1.	No cover image available Application of microencapsulation technology in dairy indust Amrita, Kadian. Dabur R. S. by Amrita, Kadian. Dabur R. S. Material type: Article; Format: print Publisher: 1999Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	2.	No cover image available Nutritional aspects of edible oils Tarat, R. K. Sharma B. K. by Tarat, R. K. Sharma B. K. Material type: Article; Format: print Publisher: 1999Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	3.	No cover image available Succeeding Fat A Profile of Fat Replacers in Food Industry / Sroan, Banind by Sroan, Baninder Singh. Material type: Article; Format: print Publisher: 2003Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	4.	No cover image available Development of suitable technology for filled milk paneer Chandra, Ramesh. by Chandra, Ramesh. Material type: Article; Format: print Publisher: 2008Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	5.	No cover image available Handbook of oilseeds, oils, fats and derivatives (with hi-tech project profiles) Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBP 1998Availability: Items available for loan: Ahmedabad (HO)Call number: 664 H2 (1). Place hold Add to cart (remove)