EDII Library and Information Center catalog › Results of search for 'su:"Foods"'

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Your search returned 42 results.

	1.	No cover image available The Big cheese the food processing sector-story od EDI's intervntions to promote new enterprises by Sareen, S B. Material type: Mixed materials Publisher: Ahmedabad EDII 2011Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	2.	No cover image available Breakfast Cereals Material type: Mixed materials Publisher: Availability: Items available for loan: Ahmedabad (HO)Call number: 338.003 E6 13179 (1). Place hold Add to cart (remove)
	3.	No cover image available Canned Foods Material type: Mixed materials Publisher: Availability: Items available for loan: Ahmedabad (HO)Call number: 338.003 E6 13179 (1). Place hold Add to cart (remove)
	4.	No cover image available Frozen Foods Material type: Mixed materials Publisher: Availability: Items available for loan: Ahmedabad (HO)Call number: 338.003 E6 13179 (1). Place hold Add to cart (remove)
	5.	No cover image available Pet Foods Material type: Mixed materials Publisher: Availability: Items available for loan: Ahmedabad (HO)Call number: 338.003 E6 13180 (1). Place hold Add to cart (remove)
	6.	No cover image available Food processing Industry Parthasarthy, Ashok. by Parthasarthy, Ashok. Material type: Article; Format: print Publisher: 1998Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	7.	No cover image available Perils Amid Promises of Genetically Modified Foods Ho, Mae-Wan. by Ho, Mae-Wan. Material type: Article; Format: print Publisher: 2001Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	8.	No cover image available Enzymes for the Flavour Control of Processed Foods Krishnakumar, T. by Krishnakumar, T. Material type: Article; Format: print Publisher: 2003Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	9.	No cover image available Sports Foods and Drinks Myths, Tenets and Developments / Makhal, S. by Makhal, S. Material type: Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	10.	No cover image available Cryogenic Food Freezing A Necessity / Kumar, Sanoj. by Kumar, Sanoj. Material type: Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	11.	No cover image available Studies on extrusion cooking of Soy millets for ready-to-eat supplementary foods Goyal, Bindiya. by Goyal, Bindiya. Material type: Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	12.	No cover image available Genetically modified foods an overview / Rao, N Mallikharjuna. by Rao, N Mallikharjuna. Material type: Article Publisher: 20Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	13.	No cover image available Medicinal value of plant foods Kaur, Kamaljit. by Kaur, Kamaljit. Material type: Article; Format: print Publisher: 2005Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	14.	No cover image available Fermented milk foods and nutritional status of rural people Kistruck, Geoffrey M by Kistruck, Geoffrey M. Material type: Article; Format: print Publisher: 2005Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	15.	No cover image available SASNET - Fermented foods an initiative for meeting the challenges of poverty and hung by Nair, Baboo M. Material type: Article; Format: print Publisher: 2006Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	16.	No cover image available Multi cultural heritage foods of India their unlimited growth potential / Parpia, H A B. by Parpia, H A B. Material type: Article; Format: print Publisher: 2007Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	17.	No cover image available Ready-to-eat foods technological process and Indian perspective / Paradkar, Ma by Paradkar, Manish. Material type: Article; Format: print Publisher: 2007Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	18.	No cover image available Ready to eat health foods a promising concept / Shiby, V K. by Shiby, V K. Material type: Article; Format: print Publisher: 2007Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	19.	No cover image available Ramesh Sawant story of an entrepreneur's journey without the map / Misra, by Misra, Sasi \| Ramesh Sawant. Material type: Article; Format: print Publisher: The Journals of Entrepreneurship 2012Online access: Click here to access online Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	20.	No cover image available Kanhai Foods Pvt Limited Solanki, Padmini. by Solanki, Padmini. Material type: Article; Format: print Publisher: 2011Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	21.	No cover image available Food Product Traceability and Customer Value Engelseth, Per. by Engelseth, Per. Material type: Article; Format: print Publisher: 2014Availability: Items available for loan: Ahmedabad (HO)Call number: (1). Place hold Add to cart (remove)
	22.	Dictionary of food ingredients by Igoe, Robert S. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York Springer 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 641.03 I4D4 (1). Place hold Add to cart (remove)
	23.	Food technology and entrepreneurship management Bharatia, C R Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Surendra Publications 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 664 B4F6 (2). Place hold Add to cart (remove)
	24.	Food fray inside the controversy over genetically modified food by Weasel, Lisa H. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York AMACOM (American Management Association) 2009Availability: Items available for loan: Ahmedabad (HO)Call number: 363.192 W3F6 (1). Place hold Add to cart (remove)
	25.	Drugs and cosmetics laws by Sarkar, Tirath. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Global India Publications Pvt.Ltd. 2011Availability: Items available for loan: Ahmedabad (HO)Call number: 344.0423 S2D7 (1). Place hold Add to cart (remove)
	26.	No cover image available Herbal foods and its medicinal values by Panda, H. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi NIIR Project Consultancy Services 2008Availability: Items available for loan: Ahmedabad (HO)Call number: 658.022 N2 (1). Place hold Add to cart (remove)
	27.	Food science and technology by Campbell-Platt, Geoffrey (Ed.). Material type: Text; Format: print ; Literary form: Not fiction Publisher: West Sussex, UK Wiley-Blackwell / John Wiley & Sons Ltd. 2009Availability: Items available for loan: Ahmedabad (HO)Call number: 664 F6 (1). Place hold Add to cart (remove)
	28.	No cover image available Processed Foods and Beverages Directory 1997-1999 Material type: Text; Literary form: Not fiction Publisher: Mumbai The Amalgamated Press 1997-99Availability: No items available : Withdrawn (1). Add to cart (remove)
	29.	Foods facts and principles by Manay, N Shakuntala \| Shadaksharaswamy, M. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi New Age International (P) Ltd. 2002Availability: Items available for loan: Ahmedabad (HO)Call number: 664.02 M2F6 (1). Place hold Add to cart (remove)
	30.	Honey as food, medicine, cosmetics and honey recipes by Ghosh, G K \| Ghosh, Shukla. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Calcutta Firma KLM Pvt.Ltd. 1999Availability: Items available for loan: Ahmedabad (HO)Call number: 641.38 G4H6 (1). Place hold Add to cart (remove)
	31.	First food a taste of India's biodiversity by Down to Earth. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Down to Earth 2013Availability: Items available for loan: Ahmedabad (HO)Call number: 641.59 F4 (1). Place hold Add to cart (remove)
	32.	Global food security concern, reality and remedies by Joshi, Seema (Ed.) \| Narkhede, Sameer (Ed.) \| Dongre, Anil (Ed.). Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mumbai Himalaya Publishing House 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 363.192 G5 (1). Place hold Add to cart (remove)
	33.	Handbook of food preservation by Rahman, M Shafiur (Ed.). Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York Marcel Dekker, Inc. 2006Availability: Items available for loan: Ahmedabad (HO)Call number: 664.028 H2 (1). Place hold Add to cart (remove)
	34.	Food packaging principles and practice by Robertson, Gordon L. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raon, FL CRC Press 2009Availability: Items available for loan: Ahmedabad (HO)Call number: 664.09 R6F6 (1). Place hold Add to cart (remove)
	35.	Food processing principles and applications by Ramaswamy, Hosahalli \| Marcotte, Michele. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL CRC Press 2009Availability: Items available for loan: Ahmedabad (HO)Call number: 664 R2F6 (1). Place hold Add to cart (remove)
	36.	Handbook of food science, catering technology and kitchen management by D'Souza, Jerry \| Pradhan, Jatin. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1). Place hold Add to cart (remove)
	37.	Handbook of food processing, packaging and labeling by D'Souza, Jerry \| Pradhan, Jatin. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi SBS Publishers and Distributors Pvt.Ltd. 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 664 D8H2 (1). Place hold Add to cart (remove)
	38.	Sustainable food security by Jain, P K (Ed.) \| Kurup, Jayashree M (Ed.) \| Chakraborty, K S (Ed.) \| Hansra, B S (Ed.). Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Mittal Publications 2010Availability: Items available for loan: Ahmedabad (HO)Call number: 338.19 S8 (1). Place hold Add to cart (remove)
	39.	No cover image available Chew on this by Schlosser, Eric \| Wilson, Charles. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London Penguin 2006Availability: Items available for loan: Ahmedabad (HO)Call number: 664 S2C4 (1). Place hold Add to cart (remove)
	40.	Indigenous fermented foods of South Asia by Joshi, V K (Ed.). Publisher: Boca Raton, FL CRC Press 2016Availability: Items available for loan: Ahmedabad (HO)Call number: 644 I6 (1). Place hold Add to cart (remove)
	41.	Handbook on food biotechnology by National Institute of Industrial Research. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Delhi: National Institute of Industrial Research Availability: Items available for loan: BhopalCall number: 664 NAT (1). Place hold Add to cart (remove)
	42.	Pragmatic ways for atmanirbhar Bharat by Dangayach, S B (Ed.) \| Sharma, Anil (Ed.). Publisher: Ahmedabad Sahitya Sadhana Trust 2020Availability: Items available for loan: Ahmedabad (HO)Call number: 338.9 P7 (2). Place hold Add to cart (remove)

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Your search returned 42 results.